If you are a vegan and want something delicious to prepare yourself, then you are reading the right article, because here we offer you the easiest to prepare vegan desserts recipes you must try now.
Ingredients to prepare this recipe are 1 cup whole wheat flour (120 g), 2 tbsp brown, cane or coconut sugar, 2 tsp baking powder, 1/4 tsp salt, 3/4 cup unsweetened plant milk of your choice (190 ml), soy milk for example, 1 flax egg, 1 tbsp oil (optional), I used melted coconut oil, 1 tsp vanilla extract (optional).First mix all the dry ingredients in a bowl. Gradually add the liquid ingredients and stir until smooth. Let the dough stand for 5-10 minutes. Put oil in frying pan and fry the pancakes until they are golden brown. Serve with cream and banana.
2. Chia pudding
To prepare this chia pudding you will need 2 cups milk of your choice (500 ml), unsweetened, coconut milk for example, 2 tbsp maple syrup, 1/2 tsp vanilla extract (optional), 1/2 cup chia seeds (85 g). Place the liquid ingredients in a mixing bowl. Stir until well combined. Then add the seeds and mix again. Cover and allow to cool overnight. You can add tangerines, optionally, dried cranberry.
3. Overnight oats
This oats recipe requires 3/4 cup rolled oats (90 g), gluten-free if needed, 1 tbsp chia seeds, 1 tbsp maple syrup, 1/2 tsp vanilla extract (optional), 1 cup milk of your choice (250 ml), you can use unsweetened soy milk for example, Almond butter (optional), Fresh blueberries (optional). Place all ingredients in a jar except almond butter and blueberries. Stir well, cover the jar and allow to cool overnight. Stir before serving and add more milk if needed.
4. Vegan banana bread
Ingredients to prepare this recipe are 1 and 1/2 cups mashed very ripe bananas (about 3 large bananas), 2 cups whole wheat flour (240 g), 3/4 cup brown, cane or coconut sugar (135 g), 1 tsp ground cinnamon, 1 tsp baking soda, 1/4 tsp salt, 1 flax egg, 1/2 cup unsweetened plant milk of your choice (125 ml), like soy milk, 1/3 cup coconut oil (85 ml) , 1 tsp vanilla extract, optional. Preheat the oven to 350 degrees. Crush the bananas with fork. In another bowl mix dry ingredients and mix until combined. Gradually add the remaining ingredients. Load paper on a baking tray. Add the dough to the pan and bake for about 1 hour. After baking, add the bananas.
5. Vegan chocolate cookies
This recipe requires 1/2 cup coconut oil (105 g), solid, not melted, see notes, 3/4 cup brown, cane or coconut sugar (135 g), 1 tsp vanilla extract (optional), 3/4 cup unsweetened plant milk of your choice (190 ml), like soy milk, 1/2 cup unsweetened cocoa powder (40 g), 1 tsp baking soda, 1/4 tsp salt, 1 and 3/4 cup whole wheat flour (210 g ), 1/2 cup vegan chocolate chips (90 g) + 2 tbsp for topping your cookies, (optional). Preheat the oven to 18 degrees. In a bowl, mix coconut oil and sugar until well combined. Then in the same bowl add the vanilla extract, milk, cocoa powder and baking soda. Finally, add the flour and chocolate cubes. Attach the collars and bake for about 15 minutes.