It is holiday’s season. Are you hosting some guests at your home that are not staying for lunch or dinner, but you do want to serve them something delicious with the drink? Here are some interesting ideas of appetizers that you can serve to your guests. The best of these appetizers is not that they are just tasty, but they are all decorated in Christmas inspired symbols shapes so they are very decorative too.
1. Christmas Tree Shaped Veggie Platter
Ingredients for this vegetable Christmas tree are 20 broccoli florets, 1 pint cherry tomatoes, 12 cauliflower florets, 1 celery stick cut into 3 equal pieces and ½ yellow bell pepper sliced into strips. Take a big plate. Cut the cauliflower and broccoli flowers so that the stem is completely removed. Take 3 flowers of apocalypse and make the Christmas tree triangle at the top of the plate. Add tomatoes just below the top of the tree. And do so alternately until you make a Christmas tree shape. Add 2 celery sticks together vertically to the bottom to make the tree trunk. Use cauliflower as a decoration for snow.
2.Cheese and Crackers Christmas Tree
For preparation you need two 8-ounce blocks of cream cheese at room temperature, 2 tablespoons Worcestershire sauce, 1 1/2 teaspoons grated lemon zest, 5 cups shredded white Cheddar (about 16 ounces), Kosher salt, 1 pretzel rod, 1/3 cup finely chopped fresh parsley, 1/2 cup pretzel sticks, 1/2 cup mini buttery crackers, 1/4 cup sliced almonds, 2 tablespoons pomegranate seeds, 2 tablespoons grated Parmesan and Crackers, for serving. In a blender blend cream cheese, crust lemon, grated cheddar, 1 tbsp salt and Worcestershire sauce. First pour the cheese mixture, then add the parsley to the preset bar, and pour cone-shaped filet. Allow to refrigerate for about 30 minutes. Then in the parsley insert the mini butter crackers and almonds all over the tree. Add fresh Parmesan.
3. Easy Holiday Appetizer Idea
You need 3 cups of your favorite cheese, cubed sausage bites, 1 cup cherry or grape tomatoes, cherry tomatoes and 10 sprigs of fresh rosemary. First cut cheese, sausages, cheese and tomato cubes. Arrange them in a tree-lined serving tray.
4. Christmas wreath appetizer
Take 2 packs of crescent rolls, 1 pack of cream cheese, ½ cup of sour cream, asp teaspoon dill weed, ½ teaspoon Italian seasoning, 1 teaspoon garlic, 1 broccoli, 3 stalks celery and 1 sweet red pepper. Remove the dough from the pack. Cut each tube into eight pieces and arrange them in a circle. Bake the dough for 15-20 minutes. In a small bowl, whisk together the sour cream and cream cheese until smooth. Mix them in dill, Italian spices and garlic. Then apply the mixture to the pre-made shapes. Decorate with broccoli, celery leaves, slices of red pepper.
5. Christmas Tree Cheese and Cracker Tray
You need 12 oz Smoked Turkey Deli Meat Thinly Sliced, 16 oz Summer Sausage Thinly Sliced, 16 oz Pepperoni Slices, 8 oz Colby Jack Cheese Cubed, 8 oz Sharp White Cheese Cubed, 24 Baby Spinach Leaves, 1 Cup Radishes Quartered, 24 Butter Crackers, 24 Table Water Crackers, 1/2 Cup Grape Tomatoes, 1/2 Cup Green Olives with Pimentos, 4 Rosemary Sprigs, 1/2 inch Mozzarella Slice and 1/4 cup Pomegranate Arils. Order all the above ingredients alternately in the form of a deer. Enjoy during the New Year’s Eve.