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Are donuts one of your most favorite breakfast, dinner or dessert foods? These little circles with chocolate are most people’s favorite choice to start or finish the day, or simply to make a break between two meals with some delicious desert. If you do adore them too, here are some recipes on how to prepare them at your own home. Read these delicious homemade donuts recipes and try them.
1.Almond Butter Donuts
For preparation of these almond butter donuts you need 1/4 cup + 2 tbsp milk of choice, 1 1/2 tsp white or apple cider vinegar, 3 1/2 tbsp almond butter or allergy-friendly sub, 1/3 cup pure maple syrup, honey, or agave , 1/4 tsp pure vanilla extract, 1 cup spelt, white, or oat flour, 1 tsp baking powder, 1/4 tsp salt, 1/4 cup mini chocolate chips, optional. Heat the oven. Put oil in a donuts bowl. Mix all ingredients in a bowl. Heat the almond butter to melt. Add it to the bowl. Arrange the resulting dough in the donuts bowl. Bake in a preheated oven for about 8 minutes. Then melt the chocolate and apply to each donuts.
2. Healthy Red Velvet Donuts
You need 1 tbsp milk of choice, 1 tsp white or apple cider vinegar, 1/4 tsp pure vanilla extract, 1/3 cup pure maple syrup or agave or honey, 3 tbsp beet juice – or see substitution note below, 3 1/2 tbsp oil – If you do not mind fat-free texture, you can use applesauce (35g), 1 cup flour, loosely packed (works with all-purpose, spelt, or gf all-purpose) (125g), 1/4 tsp salt, 1 tsp baking powder. Mix all ingredients in a bowl. Put butter in a donuts bowl. Pour the resulting mixture. Bake for 10-12 minutes. Meanwhile, while the donuts are baking, make a chocolate glaze. Dip each donuts in the melted chocolate. Sprinkle with coconut.
3. Healthy Crispy Creme Donuts
You need the following ingredients: 1 tsp apple cider vinegar or white vinegar, 2/3 cup milk of choice, 1 tsp pure vanilla extract, 3 tbsp coconut or vegetable oil, 1 cup spelt or all-purpose flour, 1 1/2 tsp baking powder , 1/2 cup regular sugar or coconut sugar, or xylitol for sugar free, 1/4 tsp salt. Put all the ingredients in a large bowl. Mix well to combine the mixture. Add the mixture to the donuts mold. Bake for 15 minutes. Decorate them with jam or melted chocolate.
4. Blueberry Baked Donuts
Take 1/4 cup milk of choice, 1 tsp white or apple cider vinegar, 1/4 tsp pure vanilla extract, 1/3 cup pure maple syrup or agave or honey, 3 1/2 tbsp oil – If you do not mind fat -free texture you can use applesauce, 1 cup flour, loosely packed (works with all-purpose, spelt, or bob’s gf, 1/4 tsp salt, 1 tsp baking powder, optional pinch cardamom or cinnamon, 1/2 cup blueberries , fresh or frozen-thawed (60g). All you have to do is add all the ingredients to the bowl. Combine them nicely. Put the mixture in a donuts mold and bake for about 15 minutes. Garnish with coconut butter icing.
5. Baked Strawberry Donuts
You need 1/4 cup milk of choice, 1 tsp white or apple cider vinegar, 1/4 tsp pure vanilla extract, 1/3 cup pure maple syrup or agave or honey, 3 1/2 tbsp oil – If you don ‘ t mind fat-free texture, you can use applesauce (35 g), 1 cup flour, loosely packed (works with all-purpose, spelt, or all-purpose mix) (125 g), 1/4 tsp salt, 1 tsp baking powder, 1/2 cup diced strawberries, fresh or frozen-thawed (60 g), optional add-ins: pinch cinnamon, handful mini chocolate chips or shredded coconut. Combine all ingredients. Mix them well. Then add the strawberries. Add the mixture to a muffin tin. Bake for 10-12 minutes.
